Keep aside to cool and then grind them together. 2. Mix in the salt, coconut and crushed garlic to the ground mixture. (This masala can be stored for six months in an air tight jar in a refrigerator.) ...

Until the end of November, passengers who will be traveling to the UK, US and Canada can experience an exclusive menu featuring traditional Indian dishes, from coconut rice to lamb curry.

Cut the ladyfinger into small roundels. 2. Make a paste with fresh coconut and green chilies, keep it aside. 3. In a pan heat oil and fry the ladyfingers till crispy, remove excess oil from the pan, ...