Chow mein, a classic Chinese staple and takeout ... Then, pick up some vegetable broth and chow mein noodles. Add the oil to a large soup pot and bring the heat to medium. Add the garlic, carrots ...

Super healthy and light, this soup ... Chinese five-spice powder, sugar, sweet chilli sauce and soy sauce, reduce the heat and simmer gently for 5 minutes. Add the mushrooms and noodles and ...

Make your own version of this Chinese hot and sour noodle soup. It's a generous main course ... Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the seasonings.

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

Champong is a Korean-Chinese dish that, in the United States, is known as chow ma mian. Champon, the Japanese version, uses little to no spice and the broth is milky, but it has a lot more cabbage ...

Chinese home cooks ... then use chopsticks to remove the vegetable and place them in a colander. Rinse with cold water, then place the kale on a plate. Cook the noodles in the same pot of boiling ...

My mom always goes big for Chinese New Year. To celebrate the holiday—which honors the first new moon of the lunar calendar ...

Serve this spicy pork-and-vegetable lo mein for Chinese New Year or for dinner ... the spicy chile paste in this cup-of-noodles-style mason jar soup. This vegan cup soup is packed with 19 grams ...