I'm always on the lookout for good-for-you-meals that are full of flavor and a breeze to cleanup. That's why this Masala ...

turmeric and cayenne pepper. After the spices have cooked for about a minute, add the chicken with the marinade. Fry for 3–4 minutes, then add the tomatoes, chicken stock or water, garam masala ...

Chicken Stuffed Peppers: Bell peppers stuffed with a tangy chicken keema mixture. Topped with cheese and microwaved. Don't have a microwave? Not to worry, use a pressure cooker. Blanch the bell ...

Marinating the meat in this easy chicken tikka masala makes all the difference ... garlic, chilli, salt, pepper, coriander, lime juice and 1 tablespoon of the oil. Set aside for at least 5 minutes ...

Here's a simplified recipe for Chicken Tikka Masala: - 500g boneless ... paprika - 1/2 teaspoon turmeric - 1/2 teaspoon ...

The Ultimate Chicken Sauce Chicken thighs (you can use chicken breasts too) Garlic ginger paste Plain yogurt Garam masala Kashmiri pepper Black pepper ...

In a small bowl, whisk together the garam masala, salt and pepper until combined. Place the chicken thighs atop the pear mixture, and sprinkle both sides with the garam masala mixture, finishing ...