Chicken Ghee Roast is a Mangalorean speciality. This preparation is a spicy, slightly tangy, rich chicken roast coated with fiery red gravy, made with good amount of ghee which enhances the flavor.

About Ghee Roast Chicken Dosa Quesadilla Recipe: A spicy take on the Mexican quesadilla and the South Indian masala dosa. A mouth-watering blend you just cannot miss straight from the kitchen of ibis.

Here's a detailed recipe for making Chicken Ghee Roast: - 500 grams (about 1 pound) chicken pieces (boneless or with bones) - ...

Check out how to make Akki Pockets with chicken Ghee Roast on the directions of Anand G. L, executive chef of The Tamara Coorg. Ingredients For the Akki Roti · 100 gm rice flour · 200 gm cooked ...

This flavoursome chicken curry is served with roasted masala chickpeas and a green ... fry over a medium heat for 1–2 minutes. Add the ghee or coconut oil and fry for another 1–2 minutes.