5. Cut each cheese cube in two parts. Heat oil for deep frying or shallow frying in a kadai or pan. When the oil becomes hot, add 4 to 5 drops of the hot oil in the besan batter. 6. Mix it very well.

Chunks of paneer (Indian cottage cheese) are marinated in spices, coated in batter, and fried. These cheesy treats are trendy among cheese enthusiasts. Known as "Palak pakoras," these involve dipping ...

Learn How to Make Paneer Pakoda, Cottage Cheese Fritters Tea-Time Snacks Recipe By Ruchi Bharani 'Pushpa 2' box office collection Day 12 (Updated Live): Allu Arjun and Rashmika Mandanna starrer ...