Hotel carbon emissions are at least five times higher than previously thought, according to research by Bob W.

Creating water from air, Fairmont Bab Al Bahr's on-site bottling facility from A1RWATER has prevented 8,456 kg of plastic ...

Working within the restrictions of a limited carbon footprint can be one of the hardest – but also most rewarding – parts of a modern architect’s role. Whether to suit a large multinational ...

Globally, transport emissions account for just six percent of food’s carbon footprint on average. But “when 1kg of produce is moved, a mile by air typically has around 100 times the carbon imp ...

Warwick Conferences, part of the University of Warwick, has introduced several initiatives aimed at promoting sustainability in the events and ho ...

(IN BRIEF) Warwick Conferences, part of the University of Warwick, has introduced several initiatives aimed at promoting sustainability in the events and hospitality sector. They launched a carbon ...