Caramelized banana toasts are a delicious and easy-to-make snack. They're perfect for any time of the day, whether it's breakfast, a snack, lunch, or dinner.
Once the loaf was in the oven, I kept a close eye on it and actually pulled the banana bread out about 10 minutes early. The exterior was starting to look quite dark and slightly caramelized.
Spoon the mixture into your lined loaf tin. Then sprinkle a line of the brown sugar down the centre of the loaf tin for the caramel topping. Bake in the oven for 45 minutes, until cooked through.
Stir the salt into the caramel sauce. Butter the ramekins ... Place a slice of banana on each piece of bread. Stack 4 pieces of the banana-topped bread, turn the stack on its side, and place ...
We all love a banana bread, and Nadiya's recipe takes the old favourite to another level with a thyme-scented cake and a sticky salted caramel topping. Put the mashed bananas in a bowl and leave ...
Costing around 90p per portion to make, Fuller’s sells the banana bread for £7.95. The pubco, which operates 208 managed businesses and 175 tenanted sites across London and the south-east, serves the ...
Firstly apply the pineapple jam to the bread slice and then place the other slice on it making it into a sandwich. Keep aside for further use. For Caramelized Banana: Cut a small banana in half ...