Himalayan salt gets its pink hue because of the higher concentration of minerals like potassium, calcium ... more trace minerals (table salt is nearly 100% sodium chloride), so if eating less ...

An electron is transferred from sodium to chlorine. Sodium becomes a positive ion and chlorine becomes a negative ion. The positive and negative ions attract each other and form the ionic compound ...

The World Health Organization (WHO) recently release new guidelines that revealed that K-salt or potassium chloride may reduce the consumption of sodium which will decrease the risk of chronic ...