When I think of making chocolate, my mind immediately goes to that famous episode of the I Love Lucy show where she and her ...

With milk chocolate, some of the cocoa solids are replaced by milk solids (dried or condensed milk), giving it a sweeter taste and smoother texture than dark chocolate. In the UK (and Ireland ...

Chocolate maker and cocoa processor Barry Callebaut (BARN.S), opens new tab reported a lower sales volume than expected for its first quarter on Wednesday, hit by delayed orders as its clients ...