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Whatever the reason your dessert got left in the oven for too long, a burnt cake is a less-than-appetizing occurrence that ...

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Using a sauce and dry rub that's both smoky and sweet will get the job done as it cooks in the oven. Before using this meat to make burnt ends, it's important to trim most of the fat on the ...

To make the cake, preheat the oven to 180°C and grease 2 x 15 cm cake tins. Beat the sugar, oil and eggs together using an electric mixer until creamy and pale, add the vanilla and mix again. Sift the ...