It is mainly the exploitation of the beluga sturgeon for caviar that has led to a decline of more than 90% in its population ...

If caviar is just fish eggs, why does it cost so much? The answer has to do with its source. Learn the factors that separate ...

This caused the U.S. Fish and Wildlife Service to ban the import of beluga sturgeon and beluga caviar in 2005. Although that ban is still in effect, the species is now recognized by the IUCN as ...

In addition to several types of black caviar, the monastery was selling sturgeon, beluga, starry sturgeon (sevruga) and other fish. In the 17th century the Trinity Sergius Lavra annually bought 10 ...

Due to the overwhelming demand for beluga, the fish is classified as critically ... and voilÀ: caviar. The caviar produced at Sturgeon AquaFarms is sold at Zaslavsky's Manhattan-based restaurant ...

This Valentine’s Day, elevate your celebration with the ultimate symbol of luxury: caviar. These brands are fan-favorites for ...

Caviar, the eggs or roe of Sturgeon or other fish preserved with salt, is considered one of the most expensive delicacies in the world. A kilogramme of Beluga sturgeon can cost up to USD 3,500 in the ...

Narrator: Caviar is ... of the item." Sturgeon can weigh up to several thousand pounds, and produce hundreds of pounds of roe at a time. The world record belongs to a beluga sturgeon that weighed ...

Traditionally, production of caviar is carried out in regions with much cooler climes, however T’lur has been able to yield varieties like Beluga ... “Sturgeon is a type of cold-water fish ...