The pastry is the only part of this rich, chocolate tart that needs baking, making it perfect to prepare ahead for a dinner party. Equipment and preparation: for this recipe you will need a ...
Remove from the oven and allow to cool. Dust with icing sugar - if liked, you can cut a heart shape out of baking parchment and place on top of the tart before dusting with icing sugar ...
Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer for 1-2 months. If it is refrigerated or frozen, it must be re-mixed (using ...