Baked blackberry brie Instructions Preheat the oven to 350 degrees. Prep: Scoring the Brie Scoring the brie makes for a ...

There's something special about pecan pie—the rich, nutty flavor, the buttery sweetness, and that irresistible crunch.

Pour the pecan filling into the baked pastry and bake in the oven for 30-40 minutes until set. Cool and serve with vanilla ice cream or double cream.

Arrange the coated pecans on the prepared baking sheet in a single layer. Bake the pecans for 1 hour, stirring every 15 minutes. Allow them to cool to room temperature before serving.

Arrange the remaining pecan halves evenly in the pastry case and carefully pour over the syrup mixture. Place into the preheated oven and bake for 40-50 minutes - the pie will be golden-brown ...

If you’re dishing this up for pudding, it’s lovely with either roast apples or baked pears and cream This is so good – a light sponge with a toffee flavour covered in glossy pecans.

Tip: To toast pecans: in a small, dry skillet, toast chopped pecans over medium heat, stirring constantly, for about 3 minutes or until browned and fragrant. Immediately transfer to a bowl and let ...

Pear And Pecan Salsa With Baked Nachos Recipe: Experience a delightful twist on snacking with this Pear and Pecan Salsa paired with crispy baked nachos. This refreshing salsa combines the natural ...

Looking for a delicious breakfast that tastes like pudding? Then this pecan pie-flavoured baked oats recipe from Nush Foods is the perfect way to start the day. Baked oats are still having their ...

Serve warm with the Chill and Pecan Baked Camembert. Twist it up - try spreading the pastry with chocolate and nut spread or peanut butter, or for something savoury Vegemite or Marmite topped with ...

Turn them over and bake for another 25-30 minutes ... Carefully add the maple syrup, followed by the pepper, pretzels and pecans. Stir well and remove from the heat. Spoon this mixture over ...