“Frying rice in bacon fat is my favorite trick for taking rice that’s a day past its prime and turning it into a meal worthy of sharing with friends,” says chef Rocco DiSpirito of this ...
Leftover from cooking bacon, bacon grease is an essential ingredient in Southern cooking. Use it to flavor vegetable dishes, make popcorn, and take drinks and desserts to a delicious new level.
Heat a frying pan, add the bacon and cook over a medium heat until the fat starts to render out, then turn the heat up and cook until crisp and browned. To make the dressing, whisk the Dijon ...
A healthy gluten-free lentil and bacon soup. Lentils are great ... Nutritional info: This recipe contains 267kcal, 5.7g fat (of which 1.2g saturates), 1.5g salt per portion.