possibly a cookie-sized version of pizza eagerly consumed by Jewish children in ancient Rome. The fact that pizzarele were served on Passover, however, diminishes its value for our purposes ...

“I wanted to be a creative in this food space,” he says ... “There are a lot of Jewish people who aren’t very religious, but ...

Dr. Ahituv is now affiliated with the Laboratory for Ancient Food Processing Technologies at Haifa University. Prof. Nira Alperson-Afil, Martin (Szusz) Department of Land of Israel Studies ...

experience the art of Sabbath candle-making and see the craftsmanship of an ancient musical horn called shofar. Jewish Food Festival music and entertainment lineup 2024: Live music at the Jewish ...